Half Dozen
/ Bluepoint // Beausoleil // Wellfleet // Raspberry Point // Malpeque // Fannie Bay

Half Dozen
/ Little Neck

Cocktail Sauce

10 Oysters, 3 Clams, 6 Mussels, 6 Craw2sh, 6 Shrimp
/ Add 1⁄2 Lobster $49 --- Add Whole Lobster $59 /

Creamy Burrata, Jersey Tomatoes, Balsamic Glaze, Fresh Basil

Parmigiano-Reggiano, Herbs & Croutons

Baby arugula, Cherry Tomatoes, Blue Cheese Dressing

Frisée, Cremini & Shiitake Mushrooms

Steamed with Garlic, White Wine, Fresh Herbs

Lightly Grilled with Drawn Butter

Spicy Marinara

Cilantro Aioli

Remoulade

Corn Tortilla Chips
/ Add Crab Meat or Lobster + $12

Radishes, Shredded Purple Cabbage, Chipotle

Cilantro, Basil, Avocado & Herb Lime Aioli

On Brioche Bun with French Fries

Topped with Aged Cheddar, Lettuce, Tomato, Red Onion on Brioche Bun. Served with French Fries.

On Brioche Bun

Steamed or Grilled- with Corn on the Cob & Red Potatoes
/ 1 1⁄4 lbs $35, 2 lb $50, 3 lb $75

Brioche Bun and Old Bay French Fries
/ Maine: Chilled Lobster Meat Tossed in Herb Mayo, Connecticut: Warm Lobster & Herb Butter /

Beer Battered Cod with Fries and Cole Slaw

Flash Fried with Fries

Simply Grilled with Broccoli and Fresh Herbs

French Fries, Tartar Sauce

Charred Broccoli

Grilled Medium, Quinoa Salad

Flash Fried Shrimp, Scallops, Filet of Sole, Calamari

Garlic and Herbs

Parmesan Truffle Fries